Cherry Spice Potpourri
Northern Michigan is where so many of us go to escape. A place made of cabins, pine trees, and fresh water lakes. A special place that brings peace of mind and the air allows you to unwind. No matter where you live, we made it our goal to bring the scent of Northern Michigan into your home. Grab a bottle of our Cherry Spiced Wine and make this homemade potpourri.
Equipment
- Slow Cooker
- Stove Top and Pot
Ingredients
- 1 Bottle Cherry Spice Wine
- 5-6 Pine Cones
- 5-6 Sprigs of Cedar
- 2 Cinnamon Sticks (optional)
- 3-4 Orange Slices (optional)
Instructions
- Add all of your ingredients into a slow cooker or stovetop pan
- Cook for as long as required on high in the slow cooker or low on the stovetop
- Once activated, the mix can be stored in the fridge in a mason jar for up to 5-7 days and can be reheated again and again.