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Recipes Up North Blog

Bourbon Cherry BBQ Pork Ribs

Yield: 6 servings
Time: 2 hr 10 min (on top of 12-24 hours for marinating

Ingredients:

4 to 5 lbs pork ribs
Your favorite dry rub (or create your own!)
2 jars Cherry Republic Spicy (or original!) Barbecue Sauce
4 tablespoons of your favorite bourbon

Directions

Preheat your oven to 290 degrees F.
Liberally season your ribs with your favorite […]

Recipes Up North Blog

Cherry Horseradish Coleslaw

Yield: 8-10 servings

Ingredients:

5 cups shredded green cabbage
5 cups shredded red cabbage
2 cups shredded carrots
1/4 cup finely sliced green onions
2 Granny Smith apples, peeled, cored, and cut into 1/4-inch cubes
2 teaspoons fresh lemon juice
1/4 cup plus 1 tablespoon sugar
1/2 cup cider vinegar
1 1/2 teaspoons salt
1 teaspoon […]