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For the past few years, Cherry Republic has donated cherry products for the culinary students at Holland’s Careerline Tech Center to use in their annual chili cookoff. Working in groups of two, students chefs are tasked with creating an award-winning chili recipe, using one Cherry Republic ingredient. Attracting students from throughout Ottawa County, the program …
Who doesn’t love a good Restaurant Week, especially in the spring? After a long winter of hibernating at home and eating more carbs than we’d care to admit, we’re more than ready to venture out to our favorite lunch and dinner spots, reconnect with friends, and enjoy some fresh and unique cuisine. Restaurant Week is …
These delightful popovers are not only scrumptious, but also quick and easy to make thanks to the use of crescent rolls and Cherry Republic’s Mamma Mary’s Top Secret Cherries! INGREDIENTS Two 8 oz. cans crescent rollsOne 18 oz. jar Mamma Mary’s Top Secret Cherries1/2 cup powdered sugar2-3 tsp. milk1 tsp. vanilla extract DIRECTIONS
Fresh, tender carrots and cherry-infused pure maple syrup will make this pretty dish will a welcome addition to your Easter dinner or any springtime meal! INGREDIENTS 1 ½ pounds carrots ¼ cup butter ⅓ cup Cherry Republic Cherry-Infused Maple Syrup Salt and ground black pepper to taste DIRECTIONS Place carrots into a pot and cover with salted …
When the weather cools down, heat things up in the kitchen with hearty soups like our White Chicken Chili. A favorite throughout the Republic, it’s made even more delicious with the flavor of our Cherry Salsa. Choose from Original, Mild or Hot, depending on your heat preference. Serve with a warm-from-the-oven batch of scones made with our Cherry Scone Mix. …
We recently ran across this quick, easy and healthier snack idea on Sally’s Baking Addiction blog that we thought would be a great way to kick off the new year. We made a couple of tweaks to make it Boomer Bear-approved and think you’ll agree that the result is delicious! INGREDIENTS 1/3 cup honey or brown rice …
