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Our True Cherry Pie. Simple, delicious, and we’ve made it so you can bake it in your kitchen at home. It’s become one of our signature products. But few people enjoying a slice of our pie on a balmy summer’s day know of the desperate 40-mile journey through the teeth of the worst blizzard of …
The perfect appetizer – Cherry Republic Pepper Jelly on top of cream cheese, served with crackers. A recipe that is delicious and easy for the holidays.
Whether you’re making a cozy slow-cooker game day dinner in the winter or planning a summer BBQ, these BBQ wings will be a hit. This recipe uses the unique flavors of Cherry Republic Original Barbecue Sauce and Cherry Root Bear (pick some up at one of our six Michigan stores) to add a tasty flavor to your …
Ingredients:
1.5 oz. white rum
8 sweet cherries
Small handful fresh mint leaves
Juice of 1/2 a lime
1 teaspoon raw (turbinado) sugar
Club soda
Directions:
In a mixing glass, thoroughly muddle cherries, mint, lime juice and sugar.
Swirl with rum.
Fill a Collins glass with ice and pour your mixture into the glass. Top it […]
Cherryaki Chicken Lettuce Wraps
Ingredients:
1 1/4 lbs. boneless, skinless chicken breasts, cooked & diced
2 Tbsp. canola oil
6 Tbsp. Cherry Republic’s Cherryaki sauce
1 1/2 Cup shredded carrots
2/3 Cup dried Montmorency cherries, chopped
1/2 Cup green onions, chopped
1/3 Cup almonds, toasted & sliced
2 heads of lettuce(iceberg or romaine), washed
Directions:
Heat oil in a large pan over medium heat, cook […]
Savory Phyllo Shells
Ingredients:
1 1/2 Cup Cherry Republic’s Balaton wine
1 Cup dried Montmorency cherries
2 eggs, lightly beaten
2 tsp. minced garlic
16 oz, feta cheese, crumbled
2-10 oz. boxes frozen spinach, chopped, thawed & squeezed dry
5 Packages of mini phyllo shells
Directions:
Preheat oven to 400 degrees
In a small bowl, soak cherries with wine for 30 minutes, remove cherries with strainer […]
Cherry Republic’s Cherry Root Beer & Cherry BBQ sauce pulled pork sliders
Ingredients
4 lbs. pre-cooked pulled pork
16 oz. Cherry Republic’s Root Beer
4 Cup Cherry BBQ sauce
5 – dozen mini pretzel buns or your favorite bun!
Directions:
Preheat oven to 400 degrees
In a large bowl, mix together root beer and BBQ sauce
In a large baking pan with sides, heat […]
Introducing Cherry Republic’s Cherry BBQ Spice Rub – straight out of our kitchen, just in time for the tailgating season. As the weather starts to cool, stay warm at the grill eating our new spicy-hot and zesty-tart BBQ Rub. Our Chef has already created a delicious Cherry BBQ wing recipe. Give it a try and […]
Whenever we introduce a new product, our Chef creates something new with it. This new sweet sauce turned into a delicious baked treat: the Ultimate Cherry Republic Breakfast Muffin. These muffins are good for breakfast, as a sidekick to coffee, or for something special with guests. They are just plain good….
Wet Ingredients:
2 Eggs
1/2 […]
Summer 2016 we introduced two new barbecue sauces to our stores. Below are some photos of our Mantinou Gold NEW, Smoky Cherry BBQ Dressing NEW and Original BBQ.
Mantinou Gold BBQ Sauce, is a delicious blend of our mustard and Cherry BBQ Sauce. Its honey sweet and tart mustard flavor make this a must have for every griller’s arsenal.
Our secret […]
